Norway Today, a publication of the Royal Norwegian Embassy, describes the countrys culture, history, and current initiatives such as Nordic Cool and Munch 150. Features introduce increasingly popular Norwegian exports such as design, music, and crime fiction as well as the staples that have long supported the Norwegian economy—energy and seafood. Rounding out the magazine are accounts of Norwegian explorer’s past and present, an introduction to contemporary Nordic food, and suggestions for visitors from those who know Norway best.
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